Here is my proposed menu for the week. Always subject to change. And, yes, I still cook, even on spring break.
Sunday: Eating out (though I did have the pizza grilled cheese and a strawberry smoothie for lunch)
Monday: Swai fish and wild rice (leftovers)
Tuesday: Braided Spaghetti Bread, Caeser salad
Wednesday: Green Eggs and Ham (it is child 3's week to choose...seriously, this is what she chose!), possibly an English Muffin type of bread (new recipe)
Thursday: Sour Cream Chicken (new recipe), carrots/ranch, rolls
Friday: Hamburgers, Fries
Saturday: On Your Own
Now the trick is going to be getting to the store before the monsoon arrives. :)
What are you having this week?
Reba
We got to have some lovely meals during the break last week. Back to the usual this week.
ReplyDeleteSunday- Salad
Monday- Tomato bisque soup with baguette
Tuesday- Asparagus stir fry with brown rice
Wednesday- Leftover stir fry
Thursday- Pizza margherita
Friday- Veggie burritos
Saturday- Something fun, I hope