And by the end of the meal, there was nothing.
All gone.
Lesson learned.
When I make this again, I need to double the recipe. Or at least the chicken wings...
I cannot remember exactly where I got this recipe but it is a keeper for sure!
Ingredients:
Garlic-Parmesan Chicken Wings
1/4 cup butter
1 tsp garlic powder
1/2 tsp onion salt
1/4 tsp black pepper
1/2 cup grated Parmesan (I always use freshly grated)
24 chicken wings (baked- I baked ours in a baking dish at 375 for 45-50 minutes)
Directions:
Melt butter.
Melt butter.
Add garlic powder, onion salt, and
pepper.
Arrange hot fresh baked wings on a serving platter and
drizzle with the butter mixture.
Top with the Parmesan cheese.
We ate ours with new potatoes in white sauce and homemade parkerhouse rolls.
Enjoy!
Reba
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